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X-ORIGINAL-URL:https://pinattachicago.com/
X-WR-CALNAME:Piñatta
X-WR-CALDESC:Packaged Goods. Indigenous Inspired. Made with the power of Koji.
X-WR-TIMEZONE:America/Chicago
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DTSTART:20260308T030000
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DTSTART;TZID=America/Chicago:20260519T183000
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DTSTAMP:20260504T133223Z
CREATED:20260504
LAST-MODIFIED:20260504
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SUMMARY:Tasting Menu / Chef Emilio’s Birthday
DESCRIPTION:Come to The Pearl Club (495 N Milwaukee) May 19th for our Tasting Menu on Chef Emilio’s Birthday. This will be 8 courses of curated meditations on Fermentation and Maize. Working with Heirloom Masa led us to making Misos, Garums, Vinegars and more with Traditional Mexican Flavors and focusing on Indigenous produce and cooking methods. Come taste these one of a kind creations with Full Drink Pairings by Breezy, courtesy of Proximo Spirits.\n \nhttps://www.exploretock.com/pearl-club/event/603364/pinatta-tasting-menu-fermentation-and-maize\n
URL:https://www.exploretock.com/pearl-club/event/603364/pinatta-tasting-menu-fermentation-and-maize
LOCATION:495 North Milwaukee Avenue, Chicago, IL
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